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Non c'e pane senza pena

No bread without work

DOLCI E FORMAGGI

 

Chocolate Hazelnut Cake with Orange Sauce and Hazelnut Citrus Sorbetto $15

Saffron Panna Cotta with Fresh Apricots and Nectarines with Saffron Shortbread $15

Peach and Almond Crostata with Vanilla Bourbon Gelato  $15

Vanilla Budino with Blueberry Composta and Lemon Thyme Cookie $15

White Chocolate Cheesecake with Fresh Strawberries and Balsamic Zabaione $15

Warm Blackberry “Sottosopra” with Sweet Corn Gelato $15

Pistachio and Chocolate Semifreddo $15

Olive Oil Cake and Gelato – Capezzana Extra Virgin Olive Oil +NaCl  $17

Biscotti and Cookies $15

Assortment of Gelati and Sorbetti $15

Babbo Sgroppino $9

 

One Cheese $9

Selection of Three Cheeses $15

Selection of Five Cheeses $18

Pecorino Ginepro

Canestrato

Quadrello di Bufala

Robiola Nerina

Gorgonzola DOP

Parmigiano Reggiano

 

Vino al Bicchiere “da Formaggio

“Plus,” Bastianich 2008 (Friuli) $15

“Gradisca,” Fattoria Paradiso (Emilia Romagna) $12