Join us on Monday, April 22^nd for a multi-course tasting menu featuring the Nebbiolo grape in all of its splendor. 

 

We are not just talking about Barolo and Barbaresco either, the grape is used widely across the north of Italy and has many different styles from sparkling to white and lighter bodied wines to intense fuller versions.  These wines matched with our chef’s multi-course menu should be a fun way to sample the many variations.

 

$450 per person – to reserve email us at vintagebabbo@babbonyc.com.

  

WHAT IS VINTAGE BABBO?

On select Monday evenings, we invite Italian wine lovers to join us for a special tasting menu paired with the best vintage wines from the depths of our cellar. Unlike many restaurant wine dinners, these are not distributor-sponsored events featuring “current-release” wines. The allure of Vintage Babbo is that it’s a personal expression of the restaurant; an opportunity for us to dig deep into our cellar (as much as it may sometimes hurt to see these wines leave); and an excuse to share the best of the best with our customers.

 

HOW TO RESERVE?

Our Vintage Babbo dinners are typically held in our upstairs dining room, and normally consist of six or more courses paired with wines. Prices range from $295 to $695 per person, depending on the wines featured. To book a seat for any of the upcoming dinners listed, contact the restaurant at 212-353-8064.