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Non c'e pane senza pena

No bread without work

 Vintage Babbo_EARTH DAY_FINAL

 

VINI VERDI: THE BEST ORGANICALLY GROWN WINES OF ITALY
APRIL 21, 2014


Join Babbo on Monday April 21, 2014 as we showcase the wines of Italy’s greatest stewards of the land. In honor of Earth Day, Babbo has selected seven growers who work tirelessly to protect the earth and produce the best wine possible. Each wine will be paired with a dish that celebrates the freshest local and sustainable ingredients and the idea that those who respect the Earth produce more flavor and delicious products. Celebrate the Earth by experiencing some of the most traditional and cutting-edge wines of Italy.

 

Gravner “Anfora - Breg” 2004 Venezia Giulia
Panevino “UVA” 2011 Sardegna
Paolo Bea “Pipparello Montefalco Rosso Riserva 2003 Umbria
Giardino “Nude” Aglianico 2005 Campania
Querciabella “Camartina” 1999 Toscana
La Stoppa “Ageno” 2004 Emilia-Romagna
Occhipinti “Passo Nero” Nero Passito 2010 Sicilia

 

 

$275 per person exclusive of tax and gratuity 
Reservation requests and all inquiries to vintagebabbo@babbonyc.om

 

WHAT IS VINTAGE BABBO?

On select Monday evenings, we invite Italian wine lovers to join us for a special tasting menu paired with the best vintage wines from the depths of our cellar. Unlike many restaurant wine dinners, these are not distributor-sponsored events featuring “current-release” wines. The allure of Vintage Babbo is that it’s a personal expression of the restaurant; an opportunity for us to dig deep into our cellar (as much as it may sometimes hurt to see these wines leave); and an excuse to share the best of the best with our customers.