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wine department at Babbo shares one essential goal with the
kitchen: to offer flavor sensations our guests can’t find
anywhere else. In the kitchen, that means combining regional
food products, Italian and American, in new and inventive
ways. With wine, it’s all about finding the bottles that not
only complement Mario Batali’s food but stand on their own
as examples of Italy’s incredible gastronomic diversity.
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WINE LIST
*The online version of our wine list is updated periodically and is to serve as a guide. Therefore, prices and availability are subject to change. This list does not reflect our current in-house copy. Please contact our wine department if you have any questions.
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| GORIZIA |
Enology has been practiced in the Gorizia area for thousands of years and over the centuries it has shouldered immense importance in terms of the district's economy.
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